Ground daily with 8-year aged cheddar
Served on a croissant bun
Served with a blackberry vinaigrette
Served with a tarragon vinaigrette
Blue crab, lemon, horseradish beurre blanc
Creme fraiche, dill, flatbread
Ramen, beef broth, shaved radish, cucumber, carrot, thai chili
Smoked tomato salsa
Poached lobster, pumpkin seeds, creme fraiche
Slow smoked, blackstrap molasses
From snake river farms, cast iron seared, demi-glace
From comfrey farms; seasoned and seared, spicy bourbon glaze
Marinara, shaved parmesan
Pearl onion, pomodoraccio, fresh herbs, broth
Rapini, cream, oregano, parmesan
House cured bacon, thai peanut sauce
Smoked cumin, honey, whipped ricotta
Roasted mushroom medley, cherry tomato, grilled baguette, goat cheese, balsamic glaze
Chorizo, corn, lime zest, creme fraiche
Cream, herbs, butter
Smoked tomato, thick cut bacon, buttermilk bleu cheese
Roasted garlic aioli, parmesan
Caramelized sweet potato, house cured bacon, dried cranberries, cornbread, sage
Roasted squash, baby greens, pumpkin seeds, goat cheese, balsamic
Roasted walnuts, apples, cranberries, cinnamon creme fraiche, scallion
With coconut ice cream, caramel, walnuts
Bourbon whipped cream
Drizzled with your choice of caramel or maple bourbon whipped cream
Exactly how it sounds...
- Far north spiced rum, hennessy vsop, maple syrup, cardamom bitters
- Buffalo trace bourbon, apple, cinnamon, all spice, orange
- Codigo rosa tequila, lime juice, simple syrup, filthy black cherry syrup, cayenne pepper
- Copper & kings absinthe, hendrick's gin, muddled cucumber, lemon, lime juice, simple syrup, soda water, salt, pepper
- Hangar one rose vodka, grapefruit, brovo pretty vermouth, fulton grapefruit seltzer
- Buffalo trace bourbon, brovo boomerang liqueur, vermouth, cherry bark vanilla bitters
-Dry vermouth, ha'penny rhubarb gin
-Made finlandia pineapple vodka
Matchstick Restaurant & Spirits brings together a wide-ranging menu that feels smoky, hearty, and polished, moving easily from lunch favorites like Crispy Chicken Sandwich, Burger, Wild Boar Sausage Sandwich, and Smoked Brisket Rueben to more refined plates such as Crab Cakes, Chilled Smoked Trout, Smoked Salmon, Grilled Sea Bass, Short Rib, Wagyu Beef, Pork Tenderloin, and Anderson Farms Lamb Meatballs. The vegetable sides add balance, especially Caramelized Brussel Sprouts, Wood Fired Carrots, Mushroom Bruschetta, Risotto, and Pave Potatoes, while the dessert lineup closes things warmly with Apple Crisp, Belgian Chocolate Mousse, Pecan Pie, Crusted Plantains, and Caramel Roll Ice Cream Sandwich. The bar menu keeps the casual side strong with Sea Bass Fish Tacos, Smoked Chicken Wings, Smoked Brisket Tacos, and Burger And Fries, paired with a broad drink list that includes Matchstick Manhattan-Bourbon, Kickstart My Heart-Mezcal, Brass Monkey-Tequila, Oatmeal Stout, Stella Artois, Lagunitas Ipa, San Pellegrino 750ml, Coffee, Tea Selection, and Craft Mocktails.